Every garden has challenges – and you can learn to work with them.
This garden tour will show how we work with our site’s challenges, and give you ideas for designing your most abundant food and herb garden.
We will cover:
- finding more space for your food plants
- working with shade and sun
- saving water
- building soil
- edible landscaping
- companion planting
- which plant goes where?
…and more.
When: Thursday August 23; tour 6:30-7:30pm, Q&A follows
Location: 4446 NE Going St. Portland. Frequent service on Trimet #75, easily accessible by bike. Off-street bike parking available.
Instructors: Rachel Freifelder and Sarah Canterberry
Cost: Free
Information available on Living City’s 9 month program in the Year
Round Harvest.
I want to apologize, I was planning to go to your program this afternoon, then I forgot all about it. I would appreciate it if you’d let me know when you do this again.